Hints of peach and grapefruit. Light notes of pepper and licorice.
Aged for at least six months in very old George Dickel Tennessee whiskey barrels, our Reposado is an expression of the landscape, with flavours influenced by the floral, herbal, and citrus plantings we grow at Rancho El Pandillo.
AGAVE TYPE: Tequilana Weber,
AGAVE REGION: Jalisco (Los Altos),
REGION: Jalisco (Los Altos Southern),
COOKING: Stone/Brick Ovens,
WATER SOURCE: Natural spring water, Rain water,
FERMENTATION: 100% agave, Stainless steel tanks, Open-air fermentation, Fermentation without fibers,
DISTILLATION: 2x distilled,
STILL: Copper Pot,
AGING: French Oak barrels, Whisky barrels, Used barrels,
ABV/PROOF: 40% abv (80-proof)
OTHER: No additives
Citrus and pink pepper fenneltastic.
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