Barr Hill Vodka is Caledonia Spirits' tribute to the hardworking beekeepers. In late summer, they take delivery of hundreds of barrels of the bees' pure raw honey. Their season’s work is what makes Caledonia Spirits' vodka truly special. Caledonia Spirits' recipe depends on two simple principles: they never heat the honey prior to fermentation and they never distil more than twice. Caledonia Spirits' technique preserves the wild yeast and the rich aromatics of nectar - delivering the floral depth of wildflower fields straight to your glass.
Distilled mead? Honey-based Vodka for something new.
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