The first of its kind, Junipero fearlessly led the birth of American craft gin in 1996.
Junípero is Spanish for juniper berry the main botanical in gin. Hell-bent on elevating juniper & citrus flavours, the distilling team forged a new path by crafting each batch of Junipero in a small copper pot still, scouring the globe for the most expressive botanicals, and boldly bottling at an unfiltered 98.6 proof.
Decades later Junipero is still made by hand in San Francisco and celebrates those who break with convention to pursue an original path.
Strong juniper core. Crisp and clean with bright citrus notes and herbal complexity.
Big structure with juniper at the forefront that opens up and reveals its full complexity in the ﬁnish with notes of lemon peel, cardamom and lemongrass.
Juniper, Angelica Root, Aniseed, Bitter Orange Peel, Cardamom, Cassia Bark, Orris Root, Orange Peel, Lemon Peel, Grains of Paradise, Cubeb, Coriander
Craft distilled in San Francisco, the juniperest of the juniper-forward gins.
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