Plymouth Sloe Gin is a delightful, richly flavored liqueur made by steeping sloe berries in Plymouth Gin and adding sugar. Sloe berries, the fruit of the blackthorn bush, are small, dark, and astringent, which transforms when macerated in gin, yielding a deep, red liqueur with a perfect balance of sweet and tart flavors.

Originating from the historic Plymouth Gin Distillery in England, which has been operating since 1793, Plymouth Sloe Gin adheres to a traditional recipe. The distillery's location in Devon, with its rich maritime heritage, adds a layer of historical depth to this spirit. Sloe Gin is a testament to the craft of gin-making and the exploration of local and wild ingredients.

At 26% ABV, Plymouth Sloe Gin is lower in alcohol than traditional gin. Its flavor profile is characterized by notes of ripe berries, almonds from the sloe berry seed, and a hint of the botanicals found in Plymouth Gin, including juniper, coriander, and cardamom. This creates a complex, fruit-forward spirit that's both versatile and enjoyable.

Plymouth Sloe Gin is often sipped neat, used in cocktails, or enjoyed as a warming addition to winter drinks. It's particularly popular in the Sloe Gin Fizz, a refreshing cocktail that highlights its fruitiness and vibrant color. Its unique taste has garnered it acclaim among gin enthusiasts and cocktail lovers alike, making it a beloved choice for those looking to explore the broader gin category.