• Distilled from Austria’s famed Klosterneuberger apricots
• Use wherever “apricot brandy” appears in a recipe
• Drink with sparkling wine or wheat beer
• Purkhart has made eaux-de-vie and liqueurs since 1932
• Higher proof and less sugar reinforce fruit intensity

Rothman & Winter Orchard Apricot Liqueur combines juice from the seasonal harvest of Austria’s famed Klosterneuberger apricots with an eau-de-vie produced from this same fruit. Destillerie Purkhart selects its apricots each season from family orchards in the Danube Valley and surrounding regions. Use wherever “apricot brandy” or “apricot-flavored brandy” appears in a recipe, drink with sparkling wine or wheat beer, or substitute for triple sec for a Margarita variation.

The Rothman & Winter collection reflects three generations of producing liqueurs of exceptional character and authenticity. Each fruit liqueur starts with the fruit’s own eau-de-vie and juice, for intensity of fruit flavor. We bottle at higher proof and with less sugar to reinforce that intensity and maximize the number of uses for each fruit liqueur. Drink any of the Rothman & Winter liqueurs with sparkling wine or soda, or use them in simple cocktails.