This exceptional bourbon is known for its complexity and full-bodied profile. Initially, it was bottled by Julian Van Winkle and later by the Willett Family, but now it is produced at its own dedicated distillery in Bardstown.
This bourbon is crafted using a blend of 13- and 15-year old Kentucky Bourbons, contributing to its rich and layered flavor profile. The tasting notes of this bourbon are particularly distinguished, featuring a harmonious blend of cinnamon, cherries, butterscotch, and baking spices. Bottled at 107 proof, it offers a robust and intense experience that can be enjoyed neat, on the rocks, or as part of a carefully crafted cocktail.
The distillery's commitment to traditional whiskey-making techniques and sourcing grains from local farms adds to the authenticity and appeal of this bourbon. It's a testament to the rich heritage and quality that Kentucky bourbons are renowned for. The mystique surrounding its origins and the eclectic style it represents only add to its allure and desirability among bourbon aficionados.
Cinnamon, Cherries, Butterscotch
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